Mühle Stories

All opening hours of our establishments at a glance: Find out when you can enjoy Kornsilo last lunch at Café Kornsilo in 2025, whether the Blaue Ente is open on New Year's Eve, and how you can plan your theater and museum visits.

The Mühle Tiefenbrunnen is a lively cultural area today, but its roots go back a long way. From a Belle Epoque brewery to a cultural area in Kreis 8 - we take a look at the exciting development of this historic location.

Where hospitality meets culinary curiosity. But to combine this harmoniously, you need THE team.

Our Mühle is a versatile cultural area; from gastronomy and leisure activities to interesting exhibitions and unique events. Our Mühlen A-B-C introduces you to our entire Kulturhof from back to front.

Find out in our interview where a master of her craft gets her inspiration from and what it means to be a goldsmith in this day and age. We met Mireille for a conversation.

Hauling heavy sacks in the heat and cold. Breathing in flour dust from morning to night: Here you can gain an insight into the day-to-day operations of the historic Mühle.

What started with an apprenticeship as a bicycle mechanic has developed into a store of its own with an owner who just radiates the joy of bicycles. Cordial. That's how you experience Nina. 

As we know today the Mühle Tiefenbrunnen is known today, that's how it was mostly built back then. However, beer and flour were produced with the construction in the picturesque Tiefenbrunnen from 1891. Less than twenty years later, however, fate had other plans for the building.