Jobs

The Blaue Ente is a well-known restaurant with seasonal cuisine and exquisite wines in Zurich Seefeld. As part of the Mühle Tiefenbrunnen cultural area, we organize and look after the culinary experience at events and banquets of all kinds with great attention to detail and hospitality. For this we are looking for a:

Banquet manager (80-100%)

The Blaue Ente is a well-known restaurant with seasonal cuisine and exquisite wines in Zurich Seefeld. Our guests are culturally interested, appreciate the innovative spirit at Blauen Ente, our commitment, authenticity and quality, as well as the cordial charisma of our highly motivated, collegial team. We are looking for a new member of our team:

Service employee (60%)

For our growing cultural cosmos, we are looking for a committed person for the financial areas of the various companies with immediate effect (30%), from July 1 (60-80%) or by arrangement: 

Financial Administrator Gastronomy & Culture (60-80%)