à la carte

Monday - Friday
 

Kornsilo Breakfast
House bread, 1 croissant, butter & jam | 9.-
 

Pasta of the day
Pasta with seasonal vegetables | 18.50
 

Soup of the day | 8.- | 12.-
 

Soup of the day and salad | 14.50
 

Katsu Sando (Japanese Sandwich)
Vegetable cutlet from Luya in a bun from Sprössling with watercress, crisp lettuce and tonkatsu sauce - vegan | 24.-
 

Crisp seasonal salad
mixed leaf salad with house dressing and vegetables from Pura Verdura | 9.-
 

Seasonal quiche
Choice of soup of the day or salad | 18.-
 

Grain Silo Salad Nature
Mixed leaf salad with house dressing, vegetable strips, sourdough bread crisp, fresh herbs, chopped egg and shaved menhir cheese | 19.-

Optionally with:
Chrüter-Geisse cheese from Koni & Monika Schuppli from Hinwil + 3.-
Chicken fillet from the Alpstein, with bacon strips + 7.-
 

Home baked focaccia 

Optional with:
Hummus with seasonal vegetables from Pura Verdura | 15.-
Flank steak from Zurich free range cattle with chimichurri and seasonal leaf salad | 31.-
Marinated organic buffalo mozzarella with roasted beets and a tree nut pesto | 24.-
Herbed falafel with hummus and crisp leaf salad - vegan | 22.-
 

Brunch 

Saturday & Sunday
09.30 till 15.00

Stadtchind breakfast
House bread and Zopf, 1 croissant, jam, butter, honey, Birchermüesli, cheese and hummus | 24.-
with Uetliberger fried egg +3.50

Mimosa Cocktail | 12.-
 

Sourdough toast
with onsen egg from Uetliberg, spinach and hollandaise sauce | 16.50
with Graved Swiss Alpine Salmon + 12.-
with bacon + 4.50
 

Two Uetliberg fried eggs | 7.50
 

Scrambled eggs | 8.-
 

Zurich free range bacon | 5.50
 

Graved Swiss Alpine Salmon | 15.-

Home baked focaccia 

Optional with:
Green Shakshuka with Uetliberg eggs | 19.-
additional Merguez + 8.-
Hummus with seasonal vegetables from Pura Verdura | 15.-
Flank Steak from Zurich free range cattle with Chimichurri and seasonal leaf salad | 31.-
Marinated organic buffalo mozzarella with roasted beets and a tree nut pesto | 24.-
Herbed falafel with hummus and crisp leaf salad - vegan | 22.- 

Grain Silo Salad Nature
Mixed leaf salad on house dressing with vegetable strips, house bread croutons, fresh herbs, chopped egg and shaved menhir cheese | 19.-

Optionally with:
Chrüter-Geisse cheese from Koni & Monika Schuppli from Hinwil + 3.-
Chicken fillet from the Alpstein, with bacon strips + 7.-

Coffee & Co.
 

Stoll Coffee
We source our organic coffee from Stoll, a roasting company in the city of Zurich, roasted in Kreis 3. All coffee and milk drinks are also available decaffeinated and/or with oat milk. 

Espresso | 5.-

Espresso doppio | 6.-

Espresso macchiato | 5.50

Coffee | 5.-

Cappuccino | 6.-

Bowl | 5.50

Flat White | 7.50

Latte macchiato | 6.-

Café shot | 2.-

Chai Latte
of cinnamon + cardamom | 2dl 7.50

Iced Latte
double espresso with milk on ice | 7.50

Diverli
warm drinking chocolate | 6.-

Ovi
hot or cold | 5.-

Baby chino | 3.50

Milk
hot or cold | 2dl 3.50

Tea
All our herbal infusions and teas are from the
L'Art du The" in Lucerne.

AlpenChic
Trendy herbal infusion with wild strawberry and currant leaves, lemon balm, sage, orange, sunflower, heather and lavender flowers, lemon verbena and field thyme. A harmonious combination of pleasure and health. | 5.-

Peppermint | 5.-

Chamomile | 5.-

Vervein | 5.-

Green tea Gunpowder | 5.-

Darjeeling Amitié | 5.-

Roibos Bourbon | 5.-

Fresh ginger tea | 6.50

Drinks
 

Homemade iced tea
3 dl 5.50 | 5 dl 7.50 | 1L 14.-

Vivi Soda
Apple spritzer, lemon & ginger | 3,3 dl 5.50

Vivi Kola / Zero
3.3 dl 5.50

Rivella red / blue
3.3 dl 5.50

Samuel's Spritzer
Lemon-Yuzu 3,3 dl 5.50

Gazosa 1883
Mirtillo, Limone, Mandarino 3,3 dl 7.-

Fruit juices
Orange juice, energy juice 2 dl 6.50 | 3 dl 8.50

Water open
with/without 3 dl 4.- | 5 dl 6.50 | 1L 9.50

Zurich water
3 dl 1.- | 5 dl 2.- | 1L 5.-

Children syrup
2 dl 1.50

Gents Tonic Water
2 dl 5.50

Gents Bitter Lemon
2 dl 5.50

PET (to go only)
Local Water 37, Gazosa, Pepita, Viviz Iced Tea, Vivi Kola / Zero,
Various sizes | 4.50

Alcoholic
Beverages
 

Beer

Hardwald
Brewed by Matthias a top brewer who is a true Munich brewmaster in Hombrechtikon.
Glattgold | 3.3 dl 6.-
Urban Ale | 3.3 dl 6.-
Wheat | 3.3 dl 6.50 

Appenzeller Leermond
Alcohol-free | 3,3 dl 6.-
 

Wine

Seeco - Sparkling wine
Winery Bachmann, Stäfa Pinot Noir, Riesling, Muscat
1 dl 8.50.- | 7,5 dl 61.-

Gold Coast - White wine
Gebrüder Kümin, Freienbach, Müller-Thurgau, Federweisser
1 dl 8.50 | 7,5 dl 61.-

Riposo - Red wine
Gebrüder Kümin Weinbau, Produced in Freienbach Pinot Noir, Cabernet Regent, Garanoir, Piroso
1 dl 9.- | 7,5 dl 66.-